Last Tuesday, September 12th PMA hosted a Vintages event in Thunder Bay. The event was a rare scotch tasting of eight whiskies from the Distell Spirits Scotland portfolio. With 120 guests attending, we were complete sold out for the event held at the Whitewater Golf Club. Guests enjoyed a guided tasting of eight premium whiskies from three unique distilleries. Of the whiskies featured, two included expressions 40 years or older.
Upon arrival each of the guests were treated to our whisky cocktail called Penicillin. This slightly sour and smoky combination matched really well with all the BBQ meats and smoked cheeses and haggis being served.
Penicillin
1 oz. Bunnahabhain Ceobanach
¾ oz. Lemon Juice
¾ oz. Honey-ginger syrup
Brand Ambassador, Mike Brisebois, did a masterful job of introducing each of the whiskies to the guests. The selection of whiskies were spectacular and promoted a great deal of exposure for Bunnahabhain, Deanston and Ledaig to whisky drinkers all over Ontario.
