Founded in 1806, the Goslings brand achieved renown almost exclusively because of its distinctive dark Bermuda rum. That soon changed …
Phillipe Giraud
Philippe Giraud, the owner and wine maker at Robert Giraud has enjoyed a long and varied career in all aspects …
Mercedes García Rupérez
After more then 10 years working to update Montecillo’s wines, our oenologist is convinced of the virtues of the terrior …
Jean-Philippe Bergier
Jean-Philippe BERGIER, born in 1964, joined Marquis de Villard in 1989. He has been our cellar-master for 20 years. He …
Lesley Gracie
Upon meeting Lesley Gracie, Master Distiller at the Hendrick’s Distillery, it takes little time to understand how such an unusual …
Bodegas Norton
Sir Edmund Norton was an English railway engineer who founded Bodega Norton in 1895. Norton was the first winery located …
David Stewart
MASTER BLENDER & MALT MASTER, WILLIAM GRANT & SONS LTD. The longest-serving Master Blender and Malt Master in the industry …
Martin Moore
Durbanville Hills winemaker Martin Moore’s early years were spent as cellarmaster at other wineries during which time he often worked …
Robert Giraud
Theoutstanding success of Robert Giraud reaches, far beyond the Cubzac region, where its roots lie. Built-up over decades, the company …
Maria Martinez-Sierra
A winemaker at Bodegas Montecillo in Fuenmayor, Rioja, Spain since 1976, Maria Martinez-Sierra has made extraordinary contributions to the world …
Brian Kinsman
A scientist by training, Brian Kinsman became Glenfiddich’s Malt Master in December 2009, and is responsible for fulfilling William Grant’s …