Marquis de Villard VSOP

About Marquis de Villard VSOP:
MARQUIS DE VILLARD VSOP is produced from Carignan, Grenache, Cabernet and Merlot grapes picked in Southern France. Whether by traditional hand-picked harvest or use of modern means, everything is done with one aim in mind: to get an irreproachable quality. Once the grapes are gathered, the carts make their way to the wine press and, after fermentation, the grape juice becomes a golden wine from which one will draw the quintessence.The VILLARD’s wine is then distilled in the beautiful copper pot stills: the liquid collected from this distillation will give the precious Eau-de-Vie.

VILLARD BRANDY is then aged in Limousin oak barrels; the essences of this wood enrich the unique flavour and impart its golden colour.

Tasting Notes:
The smell is warm and toasty with a touch of earthiness, and then there are aromas of baked apples and vanilla. Very elegant blend of many eaux-de-vie, aged in oak barrels for a long time. On the tongue, the brandy is balanced and smooth, offering a range of flavours from butterscotch to oak, pear, dark chocolate and even a hint of maple sugar.