Monkey Shoulder

Monkey Shoulder is a ‘blended malt whisky’, marrying together 3 of Speyside’s finest single malt whiskies first aged in first fill bourbon casks before being married together in a Tun. Our Master Blender set out to create a liquid with all the credentials of a single malt whisky with the versatility and mixability to put it front and centre of a cocktail revolution.

Zesty orange, mellow vanilla, honey and spiced oak and toasted sesame aromas. Tastes of spicy cinnamon, ginger, zesty orange, mellow vanilla and baking spices. All this with a super smooth finish.